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Whoopie Pies

$9.50

A Classic Amish-Inspired Treat—Vegan & Gluten-Free.

Two soft, chocolate cake rounds sandwich a thick swirl of fluffy, marshmallow-style vegan filling. Our gluten-free whoopie pies are rich, nostalgic, and made entirely without dairy, eggs, or wheat. Just old-fashioned flavor with a plant-based upgrade.

A Classic Amish-Inspired Treat—Vegan & Gluten-Free.

Two soft, chocolate cake rounds sandwich a thick swirl of fluffy, marshmallow-style vegan filling. Our gluten-free whoopie pies are rich, nostalgic, and made entirely without dairy, eggs, or wheat. Just old-fashioned flavor with a plant-based upgrade.

 

WHOOPIE PIES

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WHOOPIE PIES 🍫

Gluten-Free Whoopie Pies

This isn’t just a cookie sandwich—it’s a tradition. Our gluten-free whoopie pies feature two pillowy-soft chocolate cake domes filled with a thick swirl of light, fluffy, marshmallow-style vegan filling. It’s sweet, soft, and indulgent in all the right ways—just like the Pennsylvania Dutch classic, now made 100% vegan and gluten-free.

  • Classic dark cocoa cake with a mild sweetness, balanced by a vanilla marshmallow-flavored center. Rich, nostalgic, and not overly sugary—just like the whoopie pies you grew up with.

  • Cakey, not cookie-like. The chocolate rounds are moist, soft, and springy, while the filling is creamy, fluffy, and cloud-like. Together, they melt in your mouth.

  • Gluten Free Flour Blend (Rice flour, Whole Grain Brown Rice Flour, Sorghum Flour, Tapioca Starch, Potato Starch, Cellulose, Vitamin and Mineral Blend [calcium carbonate, niacinamide {vitamin b3}, reduced iron, thiamin hydrochloride {vitamin b1}, riboflavin {vitamin b2}], Xanthan Gum, Cellulose Gum), Brown Sugar (Sugar, Molasses), Cocoa (processed with alkali), Oat Milk (Water, Oats, Calcium Carbonate), Canola Oil, Vanilla, Water, Salt, Baking Soda, Egg replacer (Pea Protein, Pea Starch, Cream of Tartar, Baking Soda, Guar Gum, Sunflower Lecithin)